We’ve been a bit quiet on the blogging front over the last couple of weeks, but there’s a very good reason…
We were asked to cater the opening of the new Mark Leckey exhibition This Kolossal Kat, That Massive MOG at The Grundy gallery in Blackpool.
Wow it’s been fun! We’re just back at vegan bungalow now, and completely exhausted!
As well as canapes, we were commissioned to make a Felix the Cat cake for Mark’s birthday as a surprise, it’s the most structural cake we’ve ever made but we’re so pleased with how it turned out!
The food all got eaten (including the entire cake!), and we had some great comments, here’s our menu (we went for a black and white theme in honour of Felix!) –
Hoisin jackfruit rice sandwiches
Tortilla cups with black eye bean chilli and vegan sour cream
Mini pittas with lemon almond cheese and celeriac coleslaw
White chocolate tiffin with cherry, pistachio and crispies
Dark chocolate tiffin with blackcurrant blueberry jelly and oaty biscuit
Some of the recipes we’ve blogged previously, but over the next few days we’ll add the new ones. Meanwhile, here’s some more pictures!
By A. and E.